Frozen Coco Cream

Our Frozen Coco Cream offers a rich, thick consistency and authentic coconut flavor, perfect for large-scale production in the food industry. Ideal for creating creamy and flavorful products with a tropical touch.

Detailed Description

UG Enterprises’ Frozen Coco Cream is made from premium coconut meat, providing a thick, creamy texture and intense coconut flavor. This product is ideal for food manufacturers who require a reliable ingredient for producing rich, indulgent products, such as ice creams, desserts, sauces, and dairy alternatives.

The frozen format preserves the natural coconut taste and ensures a longer shelf life, making it a convenient option for bulk buyers in the food production industry. With its creamy consistency, Frozen Coco Cream can be easily incorporated into various recipes, supporting consistent quality and flavor in every batch.

 

Key Benefits or Features (Bulleted List)

• Thick and creamy texture, perfect for ice creams, sauces, and desserts
• Natural coconut flavor, providing an authentic taste for tropical-inspired products
• Frozen format ensures longer shelf life and easy storage
• Ideal for large-scale production, supporting consistency and quality in bulk applications

Product Specifications

• Packaging Options: Available in 5kg, 10kg, and 20kg tubs for industrial use.
• Shelf Life: 18 months when stored frozen.
• Storage Instructions: Store at -18°C or below to maintain quality. Thaw only as needed for immediate use.

Quality and Sourcing

Our Frozen Coco Cream is made from high-quality coconut meat, processed to retain its natural richness and flavor. This product meets industrial standards for food production, providing a dependable ingredient for manufacturers.